The Tripartite 2019 meeting among Auckland, New Zealand, Guangzhou, China and Los Angeles, the United States, was launched on Monday to promote trade and innovation cooperation among the three Pacific cites.
The Asian Cuisine Festival Guangzhou, a significant component of the Conference on Dialogue of Asian Civilizations, wrapped up on May 23. Nearly nine million visitors from across the world had gathered in the Guangdong capital to experience Asian food cultures and savor the delicacies during the seven day festival.
Indonesia marked its guest country day at the Asian Cuisine Festival Guangzhou on May 20, displaying a variety of tasty local food and inviting one of its best-known chefs Chandra Gunawan to make distinctive Indonesian cuisine for visitors.
A display of vegetable carvings by chefs from Guangzhou enjoyed time in the spotlight at the Asian Cuisine Festival Guangzhou on May 20 due to their vivid representation of the city's local features.
Chandra Gunawan, one of Indonesia's best-known chefs who once served the Indonesian President Joko Widodo, demonstrated the cooking techniques of his personal specialty of fried chicken with coconut on May 20.
On May 18, Haizhu district in Guangzhou launched a service center for innovation and entrepreneurship projects by youth from Hong Kong and Macao.
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